{"id":675,"date":"2016-03-30T14:27:46","date_gmt":"2016-03-30T21:27:46","guid":{"rendered":"http:\/\/labs.wsu.edu\/tang\/?p=675"},"modified":"2017-09-05T11:54:10","modified_gmt":"2017-09-05T18:54:10","slug":"11m-funds-food-safety-center","status":"publish","type":"post","link":"https:\/\/labs.wsu.edu\/tang\/2016\/03\/30\/11m-funds-food-safety-center\/","title":{"rendered":"WSU News &#8211; $11M Funds Food Safety Center"},"content":{"rendered":"<p><em><img decoding=\"async\" loading=\"lazy\" class=\"alignleft\" src=\"https:\/\/s3.wp.wsu.edu\/uploads\/sites\/609\/2016\/03\/MAPS-at-WSU-web-300x227.jpg\" alt=\"MAPS-at-WSU-web\" width=\"132\" height=\"100\" \/>WSU News<\/em> \u00a0| \u00a0March 2016<\/p>\n<p>Consumer demand for safe, high quality, additive-free packaged foods is on the rise. Washington State University is advancing toward meeting this demand thanks to two recent investments in innovative food processing technology based on microwave energy. <a href=\"https:\/\/news.wsu.edu\/2016\/03\/30\/11m-funds-food-safety-center-tech-transfer-markets\/\" target=\"_blank\" rel=\"noopener\">[continue reading]<\/a><\/p>\n<p><em>Source:<a href=\"https:\/\/news.wsu.edu\/2016\/03\/30\/11m-funds-food-safety-center-tech-transfer-markets\/\" target=\"_blank\" rel=\"noopener\"> $11M Funds Food Safety Center<\/a><\/em><\/p>\n","protected":false},"excerpt":{"rendered":"<p><em><img decoding=\"async\" loading=\"lazy\" class=\"alignleft\" src=\"https:\/\/s3.wp.wsu.edu\/uploads\/sites\/609\/2016\/03\/MAPS-at-WSU-web-300x227.jpg\" alt=\"MAPS-at-WSU-web\" width=\"132\" height=\"100\" \/>WSU News<\/em> \u00a0| \u00a0March 2016<\/p>\n<p>Consumer demand for safe, high quality, additive-free packaged foods is on the rise. Washington State University is advancing toward meeting this demand thanks to two recent investments in innovative food processing technology based on microwave energy. <a href=\"https:\/\/news.wsu.edu\/2016\/03\/30\/11m-funds-food-safety-center-tech-transfer-markets\/\" target=\"_blank\" rel=\"noopener\">[continue reading]<\/a><\/p>\n<p><em>Source:<a href=\"https:\/\/news.wsu.edu\/2016\/03\/30\/11m-funds-food-safety-center-tech-transfer-markets\/\" target=\"_blank\" rel=\"noopener\"> $11M Funds Food Safety Center<\/a><\/em><\/p>\n","protected":false},"author":2870,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[415,411],"tags":[],"wsuwp_university_location":[],"wsuwp_university_org":[],"_links":{"self":[{"href":"https:\/\/labs.wsu.edu\/tang\/wp-json\/wp\/v2\/posts\/675"}],"collection":[{"href":"https:\/\/labs.wsu.edu\/tang\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/labs.wsu.edu\/tang\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/labs.wsu.edu\/tang\/wp-json\/wp\/v2\/users\/2870"}],"replies":[{"embeddable":true,"href":"https:\/\/labs.wsu.edu\/tang\/wp-json\/wp\/v2\/comments?post=675"}],"version-history":[{"count":2,"href":"https:\/\/labs.wsu.edu\/tang\/wp-json\/wp\/v2\/posts\/675\/revisions"}],"predecessor-version":[{"id":1220,"href":"https:\/\/labs.wsu.edu\/tang\/wp-json\/wp\/v2\/posts\/675\/revisions\/1220"}],"wp:attachment":[{"href":"https:\/\/labs.wsu.edu\/tang\/wp-json\/wp\/v2\/media?parent=675"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/labs.wsu.edu\/tang\/wp-json\/wp\/v2\/categories?post=675"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/labs.wsu.edu\/tang\/wp-json\/wp\/v2\/tags?post=675"},{"taxonomy":"wsuwp_university_location","embeddable":true,"href":"https:\/\/labs.wsu.edu\/tang\/wp-json\/wp\/v2\/wsuwp_university_location?post=675"},{"taxonomy":"wsuwp_university_org","embeddable":true,"href":"https:\/\/labs.wsu.edu\/tang\/wp-json\/wp\/v2\/wsuwp_university_org?post=675"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}